February 17, 2011

0217 Today is the Lantern festival, we savor stuffed dumpling.

Today is the Lantern festival that is on the first full noon in a lunar year. People often taste the stuff dumplings make of glutinous rice flour served in soup. My husband just went to buy it. That is one of traditional customs.

Our Taichi class had a day off, but I didn’t go to practice Aikido because my elbow didn’t getting well. I have to take a rest. But this morning, I went to parking lot to practice sword and cane for about forty minutes. I reviewed the skills that Tr. Lai taught me before.

Time is late after chatting with some my friend whole night.

One of my friends sent me Chinese pickled vegetables. I like to savor it.

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