June 4, 2011

週二須準備材料 家政課: 水餃

:  一個人20 水餃

 

 

水餃材料: 高麗菜水餃

1.     水餃皮 (2~3) 先確認一包有幾片.

2.   高麗菜 (1顆或半顆)  再決定.

3.   豬肉餡 (一斤~兩斤)  看多少決定.

4.   (2) 看大小決定.

 

湯滴材料:    玉米濃湯

1.     玉米罐頭

2.   玉米濃湯包

3.   雞蛋 (4~5)

 

 

水餃ㄉ沾醬: 1.醬油. 香油.

   2.蔥末. 蒜末.

 

 

需帶ㄉ用具:

1.     大鍋子  ( 煮湯ㄉ)

2.   中湯匙  (煮湯用ㄉ)

3.   餐盒   (裝水餃用ㄉ)  :各自準備

4.   筷子.湯匙   (免洗筷子.湯匙各7)

5.   免洗杯 (7.  倒飲料用ㄉ)

6.   杓子 (撈水餃ㄉ)

 

 

盡情好喝ㄉ飲料:

1.     香檳 紅葡萄 (不是酒) 好喝ㄉ飲料三瓶

 

 

最後呢??

     就是完美ㄉEND

  畫上完美的句點 .




這是我們週二家政客要煮水餃的清單喔!!

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