May 29, 2009

健教生涯,

總算熬過第一年了,

還有兩年,

的確,

健教生的日子確實比一般人還要辛苦,

我讀餐飲科系,

我從三月份開始當學徒,

當了兩個月我才知道,

想當廚師的必經路程,

是多麼的辛苦,

這兩個月來我們學徒們被當成狗喊來喊去,

就好像我們的身體是鐵打的,

操不停,

也就好像要操兵出征似的,

不過在怎麼苦我都要熬下去,

這都是為了要超越『ㄚ雞獅』。

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