September 9, 2011
August 16, 2011
August 16, 2011
July 17, 2011
July 14, 2011
July 7, 2011
June 22, 2011
June 21, 2011
June 10, 2011
June 1, 2011
May 22, 2011
May 19, 2011
May 19, 2011
May 10, 2011
May 7, 2011
May 3, 2011
May 2, 2011
April 24, 2011
April 20, 2011
April 17, 2011






今日,超過了半數的蘇格蘭麥芽威士忌酒廠皆位於斯佩塞地區。當然,每個地區都有其獨特的風格;而斯佩塞的風味帶有著豐富水果味,花香,辛香,橡木桶的風味,香草和雪莉酒味。不管從手寫的資料,或一般的認為,或風俗上的認定,世代到世代,格蘭利威已然成為今日單一麥芽威士忌的標準。
↓點下去↓點下去↓點下去

本篇文章屬5月...慢慢新增慢慢加^^






